St. Lucia Distillers opens three new cellars (SLHTA Newsletter – 21st June 2021)

St. Lucia Distillers is being commended for its continued confidence in Saint Lucia’s economic development through the expansion of its facilities in the Roseau Valley. Over the past 18 months, the premier rum producer in the Eastern Caribbean, under strict adherence to COVID-19 protocols, built three new cellars with a capacity of storing 12,000 oak barrels.
At the official commissioning, Prime Minister Allen Chastanet, who headed the list of dignitaries, noted the commitment of GBH in spite of the global pandemic. Bernard Hayot, the President of GBH, the parent company of St. Lucia Distillers, was also present…Read More
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