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2024 Saint Lucia National Culinary Team unveiled!
(Castries, Saint Lucia – October 31st 2024)- The 2024 Saint Lucia National Culinary
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Request for Proposals – Jambe de Bois Restaurant at Pigeon Island National Landmark
Request for Proposals Restaurant Facility Operator at Pigeon Island National Landmark; Jambe
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Castries Named ‘Best Emerging Culinary City 2024’ by World Culinary Awards
Castries, Saint Lucia – 22 October 2024 – The vibrant capital of
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Hotelier Ralph Taylor Receives Doctorate from The University of the West Indies
(The Soco Hotel)- Ralph Taylor, a distinguished hotelier and visionary leader in
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CHTA Statement on Caribbean Tax Reforms and the Tourism Sector
The Caribbean Hotel and Tourism Association (CHTA) warns that the removal of
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CTO Announces Theme and Social Media Showcase for Caribbean Tourism Month 2024
(Caribbean Tourism Organization)- The Caribbean Tourism Organization (CTO) has announced the theme
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Secrets St. Lucia Resort & Spa Announces January 2025 Opening Date
Hyatt’s Inclusive Collection is pleased to announce the opening date of Secrets St.
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Saint Lucia’s Nina Compton launches first Cookbook!
The SLHTA congratulates Honorary Member Chef Nina Compton on the launch of
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SLHTA’s Tourism Enhancement Fund and SLUNCF unveil Saint Lucia Marine Health Alliance
On Wednesday, October 9th 2024 the SLHTA’s Tourism Enhancement Fund and the
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Saint Lucia’s Best Hotel Restaurant 2024!
At the 2024 World Culinary Awards on October 2, 2024, The Treehouse
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